Panzanella salad

Best Summer Panzanella Salad Recipe (Bread & Tomato)- Italian Panzanella salad is a traditional Tuscan dish that combines stale or toasted bread, fresh ripe, juicy tomatoes, good quality olive oil, a splash of vinegar, and fresh basil. It's a refreshing and hearty salad that is perfect for summertime!

Panzanella Salad with crusty bread, juicy vine-ripened tomatoes, onion and basil. The easy homemade vinaigrette dressing is excellent.

Our Easy Panzanella Salad Recipe makes a colorful and wonderful side dish or a main dish that's a little on the lighter side.

This delicious Greek Panzanella Salad puts a Greek inspired spin on a classic panzanella salad. It has the perfect combination of flavors.

If you're a salad fan or even if you're not, you'll love this Panzanella salad (crouton salad). It's crispy and extremely tasty.

One of my favorite local bakeries (Pine Street Bakery) was closed for two weeks after the New Year. I was clearly in the dark about this pre-scheduled closing and drove down from the farm to buy our weekly loaf of bread. I was stopped at the door with a sign indicating that they wouldn’t re-open for 15 more […]

This panzanella (bread salad) from Ina Garten, with croutons, tomatoes, cucumbers, onions, and a tangy vinaigrette, is an Italian classic.

This panzanella salad has lots of flavor from the sweet, ripe tomatoes, basil, mozzarella, olives, roasted red peppers and zippy vinaigrette!

Add a twist to your Panzanella with fresh mozzarella! This Fresh Panzanella Salad with Mozzarella is a satisfying and flavorful dish.

A delightful twist on the classic Italian favorite that's perfect for the fall season. This vibrant and hearty salad combines perfectly roasted butternut squash, caramelized Brussels sprouts, earthy mushrooms, and crispy garlic and rosemary croutons, creating a medley of rich, contrasting flavors and textures.