How to make yams on the stove

Candied Yams will forever be a Thanksgiving favorite! Made with sweet potatoes baked in a delectable brown sugar-maple-buttery-sauce!

These Stovetop Candied Yams are easy and delicious. They take less than an hour to cook, making them perfect for holidays or weeknights! #candiedyams #sweetpotatoes #thanksgiving #sidedishes #soulfood #deepfriedhoney

Easy Stove Top Candied Yams with brown sugar, butter and cinnamon are the perfect side dish for Thanksgiving dinner or any holiday meal. You'll love this traditional sweet potato recipe that tastes just like Grandma used to make!

In this classic Southern side dish, par-cooked sweet potatoes are topped with a mixture of butter, sugar, and spices, then baked until tender and coated in a sweet sauce.

Heavenly caramelized candied yams are sticky and good and so easy to make!

Sweet Southern Candied Yams with brown sugar, ground cinnamon, ground ginger, ground nutmeg, and vanilla extract is one of the tastiest, easiest sides. We love to serve it up for Thanksgiving dinner.

This recipe is curl your toes good.

Candied sweet potatoes are a soul food staple. Here, the sweet potatoes are cooked on the stove top in a mixture of brown sugar, orange zest and juice, warming spices, and ginger for a slight twist.

Stove top candied yams are sweet potatoes simmered until fork tender in a syrup enhanced with butter, sugar, and warm spices.

Candied yams made easy! They're ready in only 30 minutes, using just 4 ingredients for a delectable, no-fuss side dish.