Honey caramel

There was a bag of these delicious caramels in my stocking last Christmas. I unwrapped one right away, obviously, and took a bite: butter, honey, salt. Heaven. And I knew that Beth had made them.

Delicious, indulgent and easy three ingredient caramel toffee sauce with honey recipe will become a staple. Enjoy it in so many ways, or just spoon it from the jar.

A delicious silky smooth thick caramel sauce made with only honey, heavy cream, butter and a pinch of salt! No sugar required!

Caramel sauce (especially with honey) is one of those things that’s worth making yourself. This quick honey caramel sauce is a homemade game changer for elevating simple desserts like a slice of apple or a scoop of meh ice cream. Salted Honey Caramel Sauce(brown sugar, vanilla + honey)Serves 8What you need: 1/2 cup you

If there's anything I'm a connoisseur of, it's likely caramel. You'll love these soft, chewy, salty, honey-kissed salted honey caramels!

Chewy, creamy, perfect caramels with a delicate hint of honey, my recipe for Soft Honey Vanilla Caramels is super easy and dangerously addictive.

A perfectly sweet treat that's much healthier than its corn-syrup counter part. Using fresh vanilla, cream and butter, these honey caramels are rich with ingredients from the homestead.

With only 3 ingredients and no complicated equipment required, these easy honey candies are naturally sweetened and delicious.

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These honey caramels were inspired by freshly pressed apple cider from our local orchard. Store them in the fridge for a week, or freeze for longer storage.