Canning roma tomatoes

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Some home canning recipes for tomato-based products have started calling for the tomatoes to be roasted as part of the prep. The process works best with large, paste-type tomatoes such as Roma, San Marzano, and Amish Paste, etc, but it can also be done with other tomatoes.

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Preserve fresh tomatoes when in season by canning pizza sauce with this roasted Roma tomato sauce recipe. This full flavored sauce will elevate pizza night.

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There is just nothing like fresh, homemade marinara! It is packed with flavor and perfect for freezing or canning. This Roasted Tomato & Garlic Marinara sauce with fresh tomatoes is a simple way to preserve fresh, ripe tomatoes at their peak and bring out their natural flavor. With this easy recipe, you simply roast the tomatoes with just a few basic ingredients to make the most delicious homemade marinara sauce.

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