Whole meal sourdough bread

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100% Whole Wheat Sourdough Bread Recipe | Both New and experienced sourdough bakers can nail this bread with my easy-to-follow tutorial.

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This seeded sourdough is such a great departure from weekly whole wheat or white sourdough; it brings deep flavors and interest to each slice. The interior bakes to a custard-like texture, while the crunch from the semolina-infused crust and densely woven seed mixture give a wonderful contrast. When toasted, I find the flavors actually amply further and the bread, specifically the crumb, takes on another level of brittleness that crackles constantly. It’s exemplary with good quality cultured…

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Oat Molasses Sourdough Bread Whole Grain Sourdough, Molasses Bread, Recipe Using Sourdough Starter, Homemade Flour, Oat Bread, Danish Dough, Discard Recipes, Oatmeal Bread, Sourdough Starter Recipe

Do you love a dark, nutty, oat bread that when served with some real butter is a little slice of heaven? This whole grain sourdough bread is a meal all by itself. Also sweetened with honey, Oat Molasses Sourdough Bread is chewy, moist, rich, and memorable. The perfect sweet and savory treat to accompany any dish.

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