Transparent noodles recipes

Simple, quick, and healthy glass noodle stir fry recipe made with chewy mung bean noodles, chicken, vegetables, and delicious savoury sauce.

Ants climbing a tree --cellophane noodles stir-fried with minced beef (蚂蚁上树) is a famous dish from Sichuan cuisine. It is hot, savory, and super easy to cook. You will love this lovely Sichuan dish. About the

Learn how to cook sweet potato noodles with this Japchae-inspired recipe. This sweet and savory dish is very easy to make!

Chicken Sotanghon with Quail Eggs is a Filipino noodle soup. It is made with transparent noodles, also called bean thread or cellophane noodles. Chicken Sotanghon is usually made with shredded chicken but with this recipe I used ground chicken.

You can find glass or cellophane noodles in Asian markets. Usually made from mung beans, they have high carbs but no gluten or fat.

Wayne Shen on Instagram: "Easy & quick Sichuan style spicy glass noodles recipe in China, do you want to try? #easyrecipes #noodles #chinesefood #spicyfood #cooking"

Follow this recipe to prepare the authentic Korean Japchae, a savory and slightly sweet dish of stir-fried glass noodles and vegetables.

Your family will love these glass noodle recipes! From stir-fry to soup to salad, these Asian recipes are such a delight!