Soft cinammon rolls recipes

Make the BEST Homemade Cinnamon Rolls with my easy Cinnamon Roll recipe. They're soft, fluffy and perfect for a special holiday brunch!

These quick yeast cinnamon rolls are ready in 90 minutes, bake up soft and fluffy with gooey centers, and are topped with the best cream cheese frosting!

Gooey Cinnamon Rolls are ultra-soft & tender, with buttery brown sugar cinnamon filling & flooded with vanilla icing. Can be made ahead!

This Cinnabon recipe will have you making Cinnabon Cinnamon Rolls at home on a regular basis. This copycat Cinnabon recipe may even be better than the cinnamon rolls you get at Cinnabon. Plus you can tell everyone you made them and nothing beats homemade cinnamon rolls.

These giant fluffy cinnamon rolls are jumbo! They are super gooey and make 6 rolls. They are a super soft dough with a cinnamon filling and topped with a cream cheese icing.

The ultimate soft and fluffy cinnamon rolls! Gooey, soft, tender and pretty much perfect. Topped with a sweet cream cheese frosting.

Fluffy. Soft. Moist. These Gooey Homemade Cinnamon Rolls are thick, super fluffy, packed with cinnamon-y goodness, and lathered with a luscious cream cheese frosting! They are simple to make, require no mixer, and can be easily made ahead of time!

This recipe produces 6 soft and fluffy enriched cinnamon rolls that are filled with a buttery cinnamon filling and topped with a smooth cream cheese frosting. These cinnamon rolls only require one rise or can be made ahead of time to bake later or the next day.

I like my cinnamon rolls super soft and gooey, so I put a thin layer of the icing over them while they are still warm. The icing melts into the just baked rolls, eliminating any hard corners or edges. If you prefer a little crispy crunch to your cinnamon rolls, you can wait until they have cooled and then top them with all the icing.

Huge fluffy cinnamon rolls with maple cream cheese frosting that stay soft for days. They really are the best ever!