Posada food ideas

Christmas is one of the biggest holiday in Mexico. Celebration foods in Mexico include mole, pozole, pibil pork, tamales, which are preparations that require great dedication and are almost a ritual. But these are not all. Let's take a culinary journey to Mexico and discover the most popular Mexican Christmas dishes.

Take a look at the feast of delicacies that make of every Mexican Christmas celebration a unique party like no other in the world.

Are you hosting Christmas this year? Are you looking forward to celebrating the holidays in our home? Your home is decorated with Christmas decor. Now, its time to plan the Christmas menu and cook and bake with my children. Here are some favorite Christmas recipes: like cookies and other baked treats, appetizers, sides, main dishes, and a few drinks.

Ponche Navideño (Mexican Christmas Punch) is a sweet, fruity drink that is guaranteed to liven the mood of any Holiday party.

Looking for Friendsgiving finger foods that won't break the bank? Check out these 25+ fancy Friendsgiving finger food ideas on a budget.

A festive margarita for Christmas with cranberry and pomegranate.

Mexican cuisine is world-famous, with Mexican food restaurants, tequila bars, and taco stands in every country around the globe. We are all familiar with guacamole, tacos, enchiladas, and burritos. However, Mexicans have incredible culinary traditions for holiday feasts that you might not know about. Read on to discover the many delicious dishes that comprise Mexican Christmas food. #christmasfoods

Many, many years ago, my family decided to take a vacation over the Christmas holidays. This was the first time we had decided to spend Christmas not at home, and I was so excited! Even from a young age, I was giddy at the idea of experiencing different Christmas traditions around the world. Plus, as

Looking for Nochebuena food ideas or Puerto Rican Christmas food? Recipes for a traditional Puerto Rican Christmas dinner (recetas para Nochebuena).

Enfrijoladas are made of tortillas dipped in a flavorful bean sauce. Stuff them with cheese, and you have an easy Mexican vegetarian meal.