Pork street tacos

These Pulled Pork Carnitas Street Tacos are an easy and delicious Mexican dinner recipe! Perfect for taco Tuesday and a weeknight meal.

Trade the sliced pork shoulder and trompo for ground pork and a sauté pan in this simple, 30-minute recipe for tacos al pastor.

Slow Cooker Pork Carnitas Tacos recipe has loads of flavor and simple melts in your mouth. Hands down one of the best taco fillings ever!

The secret's in the slaw! This semi-homemade slaw makes a great soft taco or taco salad bowl. Swap out pork for any protein you wish - grilled or shredded chicken, tofu, beans, or fish.

These crockpot carnitas tacos are the secret to the best Taco Tuesday dinner. Plus, I'll share tons of taco topping ideas.

An easy and authentic Carnitas Recipe for making the best Mexican Tacos de Carnitas! Featuring slow-cooked, tender bites of pork broiled to crispy perfection!

These Pork Carnitas Street Tacos are the best easy dinner idea! Carnitas are prepared in the slow cooker and then used to make these irresistible street tacos. This recipe is perfect for leftover carnitas and can make dinner super fast. Make them for taco tuesday or any night! Corn tortillas a re toasted then filled with tender pork carnitas and topped with corn salsa, guacamole and cheese. You can make them like this or customize to your family's preferences.

These Pulled Pork Street Tacos are seriously dangerous. They're baked low and slow in the oven to create uber-tender and juicy pieces of pork. Serve this delicious pork on tacos, burritos, salads, and quesadillas.

Easy to make with leftover pork tenderloing, Pork Street Tacos make a delicious lunch or the start to a Mexican style dinner! Get this pork recipe and more at Grumpy's Honeybunch Website.

Note This makes a lot of meat. The meat freezes well if you place it in a ziploc bag and add 1 Tb of water. Reheat in the microwave when ready to serve.