Polenta rounds recipes

Coated with Italian breadcrumbs and Parmesan, these pan-fried polenta slices make a quick and easy dish. Serve with pesto or marinara sauces.

Baked San Gennaro Traditional Italian polenta is a great way to crisp up polenta rounds and use them as a springboard for your favorite recipes or an addition to your next meal. Top baked polenta rounds with your favorite toppings, eat as a snack, serve alongside a warm winter soup, or use them as a

So you bought a tube of polenta - now what? Here are 4 of our favorite ways to use them.

Seared Polenta Rounds with Mushrooms and Caramelized Onions is an easy, elegant appetizer or light supper.

Grilled polenta rounds are crispy on the outside, tender on the inside, and topped with a fresh black bean salsa for a light and refreshing appetizer in the hot summer months.

This One Pan Mexican Polenta Skillet is quick & easy to make, full of flavor, and easy to clean up. A simple side salad and dinner is served!

This easy polenta recipe features layers of marinara sauce, fresh basil, and melty mozzarella cheese, all baked on a comforting pesto polenta base!

Baked polenta rounds sit under a creamy spinach Florentine sauce.

This is a fast and easy breakfast you can prepare in about 20 minutes or an easy side dish to many main courses.

These vegan polenta pizza bites are a perfect appetizer for your next party. They also make a delicious snack or fun finger food for kids!