Mexican hot chocolate recipe

This warmly spiced authentic Mexican hot chocolate recipe has a kick of heat to make each sip exciting and perfectly comforting!

This Mexican Hot Chocolate recipe is a comforting drink with rich chocolate flavor, creamy texture, warm cinnamon flavor, and a bit of heat.

This must try recipe for vegan Mexican hot chocolate will quickly become a favorite. You can use chocolate disks like Abuelita or Ibarra!

This homemade and spicy Mexican hot chocolate mix is perfect for those cold days when all you want to do is cozy up with a great drink.

Cozy and warming Mexican Hot Chocolate is lightly spiced with cinnamon and contains a little kick of cayenne pepper for extra heat.

Slow Cooker Mexican Hot Chocolate combines the flavors of the season for an incredibly smooth beverage everyone is sure to love.

This rich Mexican hot chocolate recipe makes a batch of luxurious, spiced hot chocolate that warms winter perfectly.

Deliciously spicy Mexican hot chocolate. This creamy spiced cocoa drink is topped with cinnamon and a sprinkle of cayenne pepper for a bit of heat!

This rich and creamy Mexican Hot Chocolate is flavored with two types of a chocolate and a touch of spice. Ready in minutes!

This Mexican Hot Chocolate recipe is one that I use throughout the year, not just during the holidays because it tastes absolutely delicious and only takes about ten minutes to do. For a great cool treat, blend it with ice and it becomes a scrumptious ice blended treat.