Jessica in the kitchen

No Knead Bread (Dutch Oven Bread) is my favourite crusty, soft and fluffy go-to bread recipe! It only takes 2 hours to rise with no special ingredients!

Prepare to be blown away by these Crispy and Crunchy Vegan Chicken Nuggets, that are my vegan version to popcorn chicken! Prepare to be blown away!

This Bang Bang Broccoli is crispy, sweet & spicy and tossed in a creamy spicy mayo sauce! It's pretty easy to make, and tastes phenomenal!

This cheesy vegan quinoa enchilada skillet takes just 30 minutes to make and it's packed with flavour and protein. Perfect for meal prep too!

Gluten-free goodies to serve at the holidays or anytime.

This Crunchy Asian Salad with Sriracha Peanut Dressing is so crazy good I was eating it for breakfast the next day! The BEST Asian Salad recipe!

This Baked Eggplant Parmesan will become your new favourite dinner! With tender breaded eggplant and cheese, it’s impossible to resist.

It's captivating to watch a craftswoman concentrating on her material, a carpenter choosing the right piece of wood, a tailor feeling the fabrics, or a chef taking about a new recipe and picking the right ingredients. Jessica Koslow is a craftswoman, but she's equally an artist gifted with a huge se

This resource will give you the best sources for vegan protein and explain what you need to consider when choosing a protein source.