German hazelnut cookies

Easy Soft German Hazelnut Cookies made from toasted, ground hazelnuts! An easy traditional German cookie recipe with hazelnut flour.

These elegant German Hazelnut Cookies filled with hazelnut meringue and chocolate chips are a traditional German Christmas cookie that is served all through the holiday season.

Haselnussmakronen are German Hazelnut Macaroons. Chewy and sweet, these German cookies are made with only egg whites, ground hazelnuts, cinnamon, and sugar.

These tender and decadent Hazelnut crescents will melt in your mouth, promised!!! Once you will try these, you will never bake anything else for Christmas. Find the full recipe and tips how to make Hazelnut crescent on www.juliarecipes.com

These chewy and sweet hazelnut macaroons, or Nussmakronen, are typical German Christmas cookies made with only 4 ingredients.

Vanillekipferl (German Vanilla Crescent Cookies) are traditional German Christmas Cookies made with ground hazelnuts or almonds! They are crispy and buttery and become even better after a few days.

Hazelnut shortbread cookies recipe - perfect for the Holidays! These Christmas cookies have a perfect texture - crumbly and buttery, they just melt in your mouth. This recipe is ridiculously easy: only 5 ingredients. The

These Hazelnut Shortbread Cookies literally melt in your mouth and are made with only 5 ingredients. Add them to your cookie boxes for the holidays!

Walnut crescent cookies are a buttery shortbread-like cookie that is topped with powdered sugar. It's an easy to make, lightly sweetened cookie that is crumbly and delicious!

This collection of traditional German Christmas cookies combines rich flavors and textures to bring the festive spirit into your home. Each recipe features unique tastes of German holiday traditions, from the nutty and chocolatey Nussecken to the spicy and sweet Lebkuchen. In Germany, they love to play with spices and textures, making these downright delicious cookies! BakeItWithLove.com #baking #holidays #Christmas #cookies #German