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Learn how to make a healthy protein crepes recipe that is easy, dairy free, gluten free, and packed with protein from vegan (plant-based) protein powder and egg whites. With a delicious strawberry filling and coconut whipped cream you’ll make this again and again! Protein Powder Crepes, Protein Crepes Healthy, Healthy Crepe Filling, Easy Egg White Recipes, Healthy Crepes Recipe, High Protein Crepes, Healthy Crepe Recipe, Protein Crepes Recipe, Healthy Crepe Recipes

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Healthy Protein Crepes

These delicious and healthy crepes are packed with protein, gluten free, and dairy free. Great for a healthy breakfast or brunch!

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Jaycee Nabrotzky on Instagram: "2 INGREDIENT PROTEIN CREPES 🍓👇🏼

Ingredients:
1 cup egg whites (245 g)
1 scoop vanilla protein powder (31 g)

Instructions:
1. Add egg whites and protein powder to a blender and blend until combined (5-10 seconds).

2. Set a frying pan on medium heat and spray with cooking spray. Pour some batter in the center and rotate pan to fully coat bottom. Once you see some bubbles, carefully flip and cook for a few more seconds on the other side. Repeat until all the batter is used (makes about 4-6 crepes, depending on the size of your pan).

3. Fill crepes with vanilla greek yogurt, berries, and top with chocolate and/or maple syrup and enjoy!

Per serving: (makes 1) does not include toppings
253 cals
50P
6C
2F

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Jaycee Nabrotzky on Instagram: "2 INGREDIENT PROTEIN CREPES 🍓👇🏼 Ingredients: 1 cup egg whites (245 g) 1 scoop vanilla protein powder (31 g) Instructions: 1. Add egg whites and protein powder to a blender and blend until combined (5-10 seconds). 2. Set a frying pan on medium heat and spray with cooking spray. Pour some batter in the center and rotate pan to fully coat bottom. Once you see some bubbles, carefully flip and cook for a few more seconds on the other side. Repeat until all…

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Actually the best Healthy Protein Crepes made with just 3 ingredients! These protein powder crepes have no flour or butter, and are gluten free, sugar free, low carb and keto friendly too.

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Oat flour crepes are a healthy, versatile breakfast that can be made sweet or savory. Naturally gluten-free, dairy-free, and made with a handful of simple ingredients you likely already have in your pantry.

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Easy and quick recipe to make delicious soft tender crepes without eggs (can be made vegan too). They can be filled with nutella, whipped cream, fresh fruits like banana, strawberries and are great for breakfast, brunch or snack.

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