Corn cake

This Pan de elote is a moist and soft Mexican sweet corn cake that features comforting and classic flavors. Enjoy this simple cake as dessert or as a snack in

Jiffy Corn Casserole is a delicious side dish made with six ingredients that can be ready to go in the oven with 5 minutes of prep. It's a cozy addition to any home-cooked dinner.

Christopher Kimball’s Milk Street on Instagram: "This is the Mexican Sweet Corn Cake, panqué de elote. Out of the thousands of recipes we’ve developed at Milk Street, it’s one of our all-time favorites. Inspired by an outstanding slice from Mexico City’s La Cocina de Mi Mamá, it’s fluffier and lighter than cornbread, slightly sweet, and such a crowd-pleaser that we recently adapted the recipe for frozen corn kernels so that we could make it year-round. Also, in this week’s blender cake…

Corn Cake Fritters can be served with a drizzle of honey or maple syrup as a side dish at any meal. They're a true Southern treat.

This Mexican Corn Cake recipe works well as a side for Mexican dishes or scooped as a topping for chili— it's also just sweet enough to be eaten as dessert! At less than $2 for all of the ingredients, sweet corn cake is an easy and inexpensive alternative to cornbread.

Mexican Sweet Corn Cake Archives - Sweet Little Bluebird

Pamonha de Forno Doce - A moist, naturally gluten-free, creamy corn-coconut cake inspired by the traditional Brazilian sweet corn tamale.

Pan de Elote/ Mexican Corn Cake

This is the ultimate mexican corn cake, our mother's recipe. This is a variation of the recipe, the way she does it, which you will love!

Southern Corn Cake is thick, dense, and easy to make, boasting a golden sweetness that's just divine when served warm with butter and honey.