Baked mostaccioli for a crowd

Baked Mostaccioli is a comforting, cheesy pasta casserole featuring tender pasta mixed with a flavorful meat sauce, topped with melted mozzarella and Parmesan. This Italian-American classic is easy to prepare and perfect for feeding a crowd or enjoying as a cozy weeknight meal.

We recently hosted our largest crowd ever in our new home - about 30 people! I didn't know how many people to expect that day, but I kne...

Cooking for a crowd is easier than you think with this make ahead baked ziti recipe! It is one of my go-to recipes when I am feeding a large group.

Baked Mostacciolo is a delicious baked pasta casserole. Filled with sausage, pasta and cheese, this is sure to be a hit!

This baked ziti recipe is an Italian American favorite that has pasta and Italian sausage in tomato sauce along with three kinds of cheese!

Classic Italian comfort food, Million Dollar Baked Ziti, recipe similar to lasagna & effortless to make. Great family weeknight dinner.

Easy to make baked Mostaccioli features a hearty meat sauce and plenty of cheese for a weeknight dinner recipe the whole family will love!

Baked Mostaccioli combines tender pasta with a rich meat sauce, gooey mozzarella, and a sprinkle of parmesan cheese, all baked to perfection.

I recall the first time I tasted Maggiano’s Little Italy Taylor Street Baked Ziti. It was love at first bite. The robust Pomodoro sauce wrapped around al dente pasta, with mild Italian sausage and melted cheeses, was a sensory delight.

This hearty comfort dish is super quick and easy for any weeknight. These ingredient amounts aren't set in stone, make yours with more pasta and less sauce or we like our sauce so much that we use more sauce than pasta with lots of cheese. This is easy and you can make it with whatever you have around.