Aquafaba cocktail recipes

Discover how to elevate your cocktail game with these 26 creative and delicious Aquafaba cocktails that will impress all of your guests at your next gathering.

An easy homemade syrup made from vanilla extract, fresh thyme, and seasonal figs. Make your lattes or cocktails a little more festive with this drink syrup recipe.

This Vegan Whiskey Sour cocktail recipe takes on the traditional whiskey sour and turns it into a crisp refreshing vegan cocktail using aquafaba.

The Vegan Whiskey Sour cocktail takes a traditional whiskey sour and turns it into a crisp, refreshing vegan cocktail using aquafaba instead of egg whites. This vegan-friendly version gives you the same deliciously tart cocktail experience. #CocktailRecipes

Aquafaba, made from the liquid found in cans of chickpeas, is the perfect vegan replacement for eggs in many recipes. Learn how to make it at home!

The usual recipe of a whiskey sour, instead of egg whites that gives its foamy texture, aquafaba is added. This makes the cocktail a good choice for vegan people.

A simplified vegan take on a classic frothy vegan whiskey sour.

It may be a classic cocktail ingredient, but many consumers are put off by the idea of egg white in their drinks. And for vegans, people with egg

A bright, herbal and slightly bitter weekend cocktail made with aquafaba instead of egg whites.

Combining gin, yuzu juice, and aquafaba, the Yuzu Fizz is a signature cocktail at Wayan, a trendy NYC restaurant that opened its doors in 2019. Paired with the restaurant’s French-influenced Indonesian cuisine, the bright citrus and herbal cocktail holds up to a medley of dishes. The inclusion of aquafaba, also known as “chickpea water,” is an unorthodox ingredient, but one that the restaurant says allows for a “more sustainable and approachable recipe for both vegans and those apprehensive…