Agar agar recipe

This beautiful, no bake dessert is light, healthy filled with fresh fruit�perfect for the summer. Agar jelly is also vegan friendly! #vegan #dessert #nobake #healthy #fruit #agar #jelly

Learn how to make fruit caviar and serve this delicious and showstopping garnish at your next dinner party.

TEE Suwannukul on Instagram: "* Orange Milk jelly - 1/2 tablespoon Agar powder - 400 ml Orange juice * Coconut milk jelly - 1/2 tablespoon Agar powder - 200 ml of water - 250 ml Coconut milk - 1/8 teaspoon salt * Boil the agar at a temperature of 80 - 100 degrees Celsius to dissolve the agar powder. #reels #recipe #orange #dessert"

This 5-ingredient, vegan-friendly Mango and Coconut milk 'jelly' is the perfect summer dessert. Simple to make, rich, exotic & decadent.

This is an easy, no bake, coffee dessert recipe that is a showstopper. Agar agar jelly is used instead of gelatin, which makes it vegetarian!

Agar agar is a plant-based gelling agent derived from seaweed, commonly used in cooking and food production. It's a vegetarian alternative to gelatin and is used to thicken and set various dishes, including desserts, jams, and jellies.

Chocolate mousse is a decadent dessert typically made with egg whites and heavy cream. My version is vegan and uses agar agar to help firm the mixture up instead of eggs and dairy. Are you familiar with agar agar? It’s a red algae that is used to thicken and firm up a host of Asian desserts. I think

50 agar-agar recipes | china grass recipe collection | Made from red algae or sea weed, Agar-agar is used for setting purposes and its vegetarian. It is known as china grass in India and is used to set Indian Desserts as well.

Whipped cream is the crown jewel atop many desserts, adding a light, fluffy touch to pies, cakes, and beverage

Bubble tea has been a popular drink for years, with tapioca pearls being a staple ingredient. But have you heard of agar boba?