America's Test Kitchen

34,088 Pins
·
9h
Best Prime Rib | America's Test Kitchen Recipe
If you’re going to splurge on this premium cut, make sure you’re preparing it right. Dan Souza shows us how with our Best Prime Rib recipe.
Crema di Limoncello
The Italian digestivo crema di limoncello combines custardy richness with the punch of alcohol and the intensely floral aroma of lemon zest.
Beef Short Rib Ragu
We wanted the rich flavor of a typical, long-cooked, Sunday beef gravy — in about 2 hours. Here’s how @ouichefsteve achieved that without compromising the taste.
Pesto Pantesco with Spaghetti
Salt-packed capers have a unique depth that is largely obscured by acidity when capers are packed in vinegar. They are a central ingredient in a Sicilian version of pesto, which you can try in our recipe for Pesto Pantesco with Spaghetti.
One-Pan Lemon-Braised Chicken Thighs with Chickpeas and Fennel | America's Test Kitchen Recipe
One-Pan Lemon-Braised Chicken Thighs: To add a bit of flair to humble chicken thighs, we layered in aromatics like sweet fennel, garlic, lemon zest, and citrusy coriander.
Roasted Butternut Squash with Apple
What does squash need to go from good to great? Plenty of browning and a surprising dressing.