Best Tripe (Takeout) in Japan

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

Indulge in our signature melt-in-your-mouth grilled meat. Savor the exquisite flavor of A5 grade Kuroge Wagyu beef. We have been serving delicious yakiniku since our establishment in 1975.

Limited seats available on January 8th (Wednesday). We promise an unforgettable experience after your meal with our overwhelming "meat power."

Limited seats available on Wednesday, the 8th. Please contact us for inquiries. \n\nWeb reservations are open 24 hours.

We have available seats on Wednesday, January 8th. We are looking forward to serving you with our seasonal limited menu.

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

We have table seats available on January 8th (Wednesday). Please contact us!

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

Limited seats available on January 8 (Wed). Please contact us.

Recommended for year-end and New Year parties! We offer courses with all-you-can-drink options (10,000 and 12,000 yen including tax)!

Enjoy all the aged meat in a stylish space near Shinjuku Sanchome Station ♪ Directly connected to Shinjuku Station! reserved groups, private rooms, sofa seats available

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

New building relocated and opened. A store specializing in heifers that has been featured in numerous media such as TV and magazines.

Thick-cut beef tongue is delicious! The original store of "Shinjuku Yakiniku Gyutan no Lemon" has opened in Osaka Namba, and it is the only directly managed location.

We have received a shipment of Kumamoto A5 Wagyu beef "Wao." Please come and enjoy this opportunity!

A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.

Directly managed by Yazawa Meat, a meat wholesaler [Top 100 restaurants for 6 consecutive years] Special menu featuring 100% Piedmontese "white truffles"

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!

The first aged Yakiniku (Grilled meat) restaurant in Japan!