Best Monkfish in Japan

[1 minute from Omori Station] Enjoy a wide variety of alcoholic beverages and a variety of Japanese-style meal cuisine! Courses available, banquets and private rooms available◎

Anglerfish and pufferfish courses available only from November to February ◇ A variety of courses featuring winter flavors are available for your New Year's and year-end parties!

Very popular!! We have started serving our specialty, Anglerfish liver hotpot. Reservations can be made by phone.

The perfect course to celebrate a glorious New Year, the "Torafugu Sammai Course," is available for 12,100 yen per person.

Even if there are no online reservations available, we may still be able to prepare a seat for you if you call us directly. Please feel free to inquire!

[Established 64 years] Anglerfish hotpot, blowfish dishes, Japanese-style meal

Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.

"Anglerfish hotpot" is made using the secret method of a specialty store that has been around since the end of the Edo period. Please spend your important day in a private room.

[Corona countermeasures/private rooms available] Enjoy Uomasa's unique monkfish hotpot and seasonal dishes.

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

It's only a 15-minute drive from Hitachi Seaside Park! We also recommend fresh Seafood dishes such as rice bowls and set meals!

We have started serving our famous Anglerfish hotpot. We have vacancies even if you make an online reservation. Please contact us.

We offer Ibaraki Local Cuisine using fresh seafood, Anglerfish, and natto caught at local ports at low prices.

Near the station! ! ``Tenmasa'' is a Local Cuisine restaurant founded in 1962 that uses plenty of fresh ingredients.

We accept reserved banquets! (※The number of people reserved is negotiable) Please feel free to contact us.