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Enjoy a relaxing meal in a stylish car ♪ We also have a wide variety of skewers, drinks, and a la carte dishes starting from 110 yen each ◎
The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.
[1 minute walk from Namba Station] Alcohol intoxicates both the poor and the rich equally The Naniwa Izakaya (Japanese-style bar)
5 minutes from Osaka Station ◆ Izakaya (Japanese-style bar) where you can enjoy a variety of dishes including authentic Cow tongue, kushikatsu, and dried fish along with alcohol! Courses available◎
[5 minutes from Fuse Station] We have been serving the same taste since our establishment. Enjoy our kushikatsu made with carefully selected ingredients, batter, and sauce!
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Crab and puffer fish specialty store. Premium snow crab and puffer fish course 13,200 yen. Open during weekday lunch hours from December 20th to January 5th
[3-minute walk from Namba Station] This long-established restaurant has been in business for over 70 years and serves Okonomiyaki cooked on a hot plate right in front of you!
A Kansai-style eel specialty restaurant run by a long-established wholesaler.
"Ganso Butchikiri Sushi Uoshin Shinsaibashi branch" is now open! New restaurant opens in Kansai's busiest district
From casual to special occasions. An easy-to-use Sushi with a gentle atmosphere that will make you feel at ease.
[Shinsaibashi Station] Miyazaki local chicken that has been preserved for 38 years. The legendary "Kagura Chicken" produced in a limited quantity at a dedicated poultry farm
Juwari Soba Genmori Kitashinchi Main Store
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
[3 minutes walk from Shinsaibashi Station] Enjoy fresh fish from Hokuriku and Kanazawa's Sea of Japan in an authentic Sushi and designer space.