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Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[1-minute walk from Hanadaguchi Station] A relocated merchant house from Hida Takayama, designed in the Gassho style. Enjoy the finest quality meat on your special "Hare Day".
[1 minute walk from Hanadaguchi] Superbly Seafood at reasonable prices! !
[5 minutes from Hanataguchi Station] Enjoy a wide variety of kushikatsu with unusual flavors and hand-made soba. Can be reserved
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[Near Hanadaguchi Station] The sukiyaki and shabu shabu made with Miyazaki Kuroge Wagyu beef are excellent! Various course meals are also available.
Enjoy the ``thick-sliced green onion-wrapped tongue'' and the popular ``rare Steak yukhoe'', which are made with original tongue. Completely equipped with private rooms◎