Best Japanese Cuisine (For Families and Children) in Osaka City

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Enjoy sophisticated seasonal Sushi in a high-quality restaurant. We also have special dishes and services for children.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.

We offer Edomae Sushi made with red vinegar rice and carefully selected ingredients, as well as sake snacks made with seasonal ingredients. We also have designated smoking areas.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!

[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.

Founded in 1932. Try the famous hitsumabushi at Unagi no Nakasho, run by a long-established eel wholesaler.

[1 minute from Namba Station] Enjoy a crab kaiseki meal with carefully selected crabs in a private room. Courses with all-you-can-drink start from 3,500 yen

Established over 100 years ago. Sukiyaki shabu shabu from a Kuroge Wagyu beef specialty store located in a purely Japanese-style building in Dotonbori.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

■NEW OPEN on November 21, 2023■Omi beef French cuisine cuisine with a panoramic view of Namba

[Kitashinchi Station Sugu] Authentic Edomae kappo sushi that incorporates Japanese techniques cultivated over many years, served at a counter seat with the scent of cypress