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★Open for Business During the New Year Holidays★ Enjoy our hearty T-bone steaks and Tomahawk steaks!
For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.
Chondara Night will be held on October 30th and 31st! Lots of Okinawan Cuisine! Sanshin live performance will be held every day!
We have seats available to suit various purposes! ★Recommended is the most popular lunch-only “Rossini style”
All-you-can-eat Okinawan black beef at a reasonable price