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Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Tsukemen (Dipping Nudle) with stone-ground whole grain noodles and chicken and seafood soup that go great together
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
The ultimate cup, a harmonious combination of the rich soup made with time and effort and carefully selected noodles.
"Ramenkoji" on the 10th floor of JR Kyoto Station ◆Enjoy Kyoto's representative "Tsukemen (Dipping Nudle)"! Made with stone-ground whole grain flour
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
[Short distance from Shijo-dori] Thin noodles made with stone-ground whole grain flour and Tsukemen (Dipping Nudle) with chicken and seafood soup
Enjoy the light "shellfish ramen" and the nostalgic flavor of "soy sauce ramen"! Also for one woman ◎