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Freshly ground, freshly kneaded, and freshly boiled "soba" is exceptional - Washoku Mendokoro Sagami
This is a restaurant that uses local vegetables, water, local chicken, and freshly farmed fish from ``Yagyu no Sato'' to create dishes that the owner is particular about.
Selected for Tabelog ラーメン WEST "Hyakumeiten" 2024
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.