Best Yakiniku (Japanese BBQ), Tripe (Shochu) in Karasuma Sta.

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

<Open on March 18th> Enjoy Yakiniku (Grilled meat) in a comfortable seat overlooking the garden.

Just steps from Karasuma Station, "Minamiya Korean Dining" has been renewed as "Korean Minamiya"! Enjoy authentic Korean cuisine in a traditional Kyoto townhouse.

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

[Completely private room available] 3 minutes from Kawaramachi ◆ Authentic Yakiniku (Grilled meat) made with Kyoto vegetables and Kuroge Wagyu beef ◇ From 1 person to a banquet ◎

◇4 minutes walk from Karasuma Oike Station ◇ Authentic Korean Cuisine prepared by Omoni ♪ Various banquets ★ Great value all-you-can-drink courses also available

Just a 3-minute walk! Enjoy the legendary flavor of Sankichi, an established yakiniku restaurant with a 60-year history and secret sauce for gatherings of up to 30 people.

[8 Private Rooms] Japanese Style × Yakiniku | Enjoy Sumibi Yakiniku with All Five Senses: Delicious Food, Cozy Atmosphere, and Thoughtful Hospitality.

5 minutes from Karasuma Station ◆ Famous stewed offal and assorted Seafood that will put you in the red! A must-see for office workers at mass prices ◎

A relaxing Kyoto-style hideaway yakiniku Yakiniku (Grilled meat). Enjoy the quality of the owner's carefully selected [Japanese Black Beef]

"A premium experience at an affordable price range" Renovated 100-year-old Kyoto townhouse ◆ Private room ◆ For entertaining and anniversaries

[Wagyu A5 Kalbi 699 yen] 38,000 people visit the restaurant every year! A great value Yakiniku (Grilled meat) delicious Yakiniku (Grilled meat) and earthenware pot rice

3 minutes from Kawaramachi◆Private rooms available◆We serve "Ozaki Beef", with a limited number of 30 cows shipped a month, along with the secret sauce made since our founding in 1957.

Karasuma 4 minutes ◆Many menus available only at a restaurant licensed to serve raw meat, such as Kuroge Wagyu beef yukke and heart sashimi. Banquet courses also available ◎

A5 rank Wagyu beef with French cuisine taste, popular among women Yakiniku (Grilled meat) store. Open 2 restaurant in Kawaramachi.

Enjoy the finest Yakiniku (Grilled meat) carefully selected that day, such as Kyoto beef and Omi beef, at a reasonable price in a Kyomachiya space ◎ Completely private rooms available

[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"

Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space