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A pop space where you can enjoy popular Italian Cuisine food made with Hokkaido ingredients and a wide variety of drinks ☆ Can be reserved for private use
[6 minutes walk from Kawaramachi Station] Enjoy sommelier-recommended natural wine and pesticide-free vegetables at a reasonable price!
About a 4-minute walk from Kawaramachi Station! A restaurant run by the second-generation owner with a passion for Yakiniku (Grilled meat), with an unchanging commitment to carefully selected Wagyu beef and olive beef
Directly managed by a butcher shop.
Buy a whole A5 Olive beef and get rare cuts at a reasonable price! You can relax in a private room with a sunken kotatsu and table.