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[3 minutes walk from Hakata Station] Also appeared on Kenmin Show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.
[3 minutes walk from Yakuin Station] Izakaya (Japanese-style bar) entertainment robata izakaya where your body will be in good condition when you eat.
[Infection prevention certified store!] Tenjin's largest fish tank changes every day and is like a small aquarium!
[Directly connected to Hakata Station] Rich and delicious - Koyuuma - We are proud of our miso! A Motsu-nabe (Offal hotpot) restaurant representing Hakata
<Daimyo Area> [Niku no Yamasho] where you can enjoy A5 Japanese black beef ribs at a reasonable price of 699 yen is now open★
[NOOICE] Enjoy popular Australian cuisine in a restaurant that feels like you're abroad.
Please enjoy Hakata Kuroge Wagyu beef and Kagoshima Kurobuta pork at your leisure.
[12 restaurant in the city are open 365 days a year! ! ] If you want to relax and enjoy high-quality Motsu-nabe (Offal hotpot)...
[8 minutes walk from Hakata Station] A Seafood bar filled with delicious Hakata food is now open!!
[GoToEat & Travel eligible store] 120 minutes all-you-can-drink from all menu items! 17 types of wine and draft beer!
[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
We offer the finest Kyushu Kuroge Wagyu beef and rare cuts at reasonable prices. Please experience our attentive service...
3 minutes walk from Hakata Station! Reservations are now open for the highly satisfying "New Year's Party Plan"! 2 hours of all-you-can-eat and all-you-can-drink
[Directly connected to Nishitetsu Fukuoka Station] A famous restaurant in Hakata, the home of offal hot Motsu-nabe (Offal hotpot) with a secret miso soup that is rich and delicious
Limited-time Strawberry Buffet Available ◇ 【1-minute walk from Nakasu-Kawabata Station】 Enjoy Kyushu's meat and vegetables grilled over charcoal at our dining bar, on A TABLE.