Best Unagi (Eel) (Private Hire & For Parties) in Aichi

Charcoal-grilled live eel from Mikawa Isshiki

A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.

Seasonal dishes prepared by a chef trained at a Michelin-starred restaurant in Kyoto. Private dining rooms available for up to 45 guests. Free transportation provided.

Enjoy unique eel dishes in a refined Japanese atmosphere, complemented by seasonal Japanese cuisine and sake. Private rooms available for year-end and new year parties.

Enjoy the ultimate "Hitsumabushi"! "Private rooms available" and "Large parking lot" make parking easy.

[5 minutes walk from Fushimi Station] A famous restaurant chosen as the venue for the Kisei match meal, and frequented secretly by celebrities and famous people

Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.

December has arrived! The year-end party season is here! Please enjoy our specialty eel kaiseki at Sumibiyaki Unagi no Unaki! We are currently accepting reservations for year-end parties!

Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.

1 minute from Asamacho Station ◆ Enjoy a variety of dishes made with thick, domestically-produced eel in a sophisticated Japanese space! Large banquets ◎ Private rooms available

[10 minutes by car from Kamiotai Station, parking available] Grilled over binchotan charcoal, directly operated by an eel wholesaler founded in the Taisho era!

Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.

Eel and chicken