Best Restaurants in Aichi

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen

[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.

Enjoy unique eel dishes in a refined Japanese atmosphere, complemented by seasonal Japanese cuisine and sake. Private rooms available for year-end and new year parties.

Refined soba and carefully selected sake made by a soba chef with 40 years of experience

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

The second restaurant of Nagoya Station of the famous eel restaurant "Unafuji" where you can queue up will open on April 26, 2024!

[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.

Eakin Nishiki: Sushi Crafted by Masterful Techniques.

[3 minutes walk from Nagoya Station] Izakaya (Japanese-style bar) with a large hearth inside the counter. Counter/Table/Private room

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen

Enjoy teppanyaki dishes such as Steak and Monja-yaki rooms, smoking and non-smoking seats available.3 minute walk from Sakae/Yabacho Station.

Izakaya (Japanese-style bar) with a hideaway atmosphere that serves obanzai and Teppan-yaki for adults. Delicious dishes made with Kawanehoncho yuzu.

Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

[Near Yanagibashi Market] A hidden Restaurants where you can enjoy genuine Nagoya Cochin charcoal-grilled yakitori and wine

A hideaway with a fountain with two enchanting spaces. Teppan French cuisine & bar. Open for lunch on Sundays, with plenty of a la carte options!

[Enjoy Meat Bistro] Enjoy a special time in a stylish space that is a step above. There are many private room seats available.

Enjoy innovative Japanese-style meal, Japanese black beef, and truffle rice. Enjoy the delicious combination of Japanese and Western cuisine in an elegant private room.