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The Tabelog Award 2024 Bronze winner
The finest selected Wagyu beef and seasonal ingredients, accompanied by fine wines and champagne.
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Casual Edomae Sushi where the craftsmanship shines. The chef's proud ``sea urchin'' is an exquisite dish.
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
[Japanese-style meal × wine] A Japanese Cuisine where you can enjoy a fusion of traditional and modern Japanese-style meal
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
An adult bar run by drinkers, for drinkers only. R25.
Reliable techniques of craftsmen backed by experience -Enjoy Japanese Cuisine that reflects the four seasons-
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Founded in 1932. Try the famous whole eel at "Unagi Yondaime Kikugawa", a long-established eel wholesaler.
◆◇◆Right next to Nagoya Station! Reservations required◆◇◆
Located a 1-minute walk from Nagoya Station, this Sushi store is a hideaway. "Sushi Kotona"