Vegetarian eggroll bowl

An easy, 20-minute inside out egg-roll-in-a-bowl recipe that takes all the best ingredients and flavors from standard egg rolls, without all the carbs or deep-fried shell.

The flavor of classic egg rolls in an easy plant-based, high protein and and low carb dinner!

My easy vegetarian egg roll recipe is a flavorful, healthy one-pan meal that the whole family will love! Vegan, gluten-free, & keto-friendly!

Craving egg rolls without the work? This delicious vegetarian egg roll in a bowl with tofu is a veggie packed healthy dinner that tastes amazing!

This vegan egg roll in a bowl packs in all the flavors of the classic egg roll, without the deep-frying! It's filled with crispy pan-fried tofu, crunchy cabbage and carrots, and tastes delicious as is or over some rice! Tofu Egg Roll in a Bowl If you've never heard of egg roll in a bowl,

Better than takeout this healthier low carb, lower calorie 10 minute Egg Roll in a bowl will become a fan fave. Easy to customize, gluten free, vegetarian

Egg Roll in A Bowl is a quick and easy weeknight dinner that can be made vegan or paleo, both are fantastic. Top it with an Asian Tahini Sauce to make it even more yummy.

Best Vegan Egg Roll In A Bowl Recipe! with beef-less ground, cabbage, veggies, and a simple asian sauce! A deconstructed egg roll bowl that’s vegan, delicious and ready in 20 minutes! Low carb, Keto, gluten free, nut free.

This vegan egg roll in a bowl is satisfying and tastes like an egg roll, but much easier and quicker to make, but still so delicious! After making the tofu, it is ready in less than 30 minutes!