Stovetop corn

This Cream Corn Recipe is rich and creamy. It is better than store bought but super easy to make. Give it a try.

With just a few simple tips and tricks you can cook canned corn on the stovetop or in the microwave easily with delicious results!

Heavy cream, cream cheese and butter combine with corn to make an especially naughty version of creamed corn.

Cooking canned corn is super easy for those busy weeknights when you need a quick side dish. Canned corn can be pretty tasty.

Sautéed skillet corn ranks as one of our favorite corn on the cob recipes! Sweet and buttery corn kernels (fresh or frozen) are ready in just 15 minutes.

Blackened corn is a simple and flavorful side dish that is easy and delicious! Made with sweet corn, melted butter, and a homemade blackening seasoning, it is a tasty side to serve with any meal!

Sweet summer corn is here and this recipe for Garlic Butter Fried Corn is a delicious, simple side dish to make with it! Easy, cheesy stovetop corn recipe.

buttered corn vegetarian side dish recipe

Immerse yourself in the balance of Honey Butter Skillet Corn, where frozen sweet corn undergoes a transformation, into a symphony of flavors. When butter and honey come together in the skillet they create an elixir that envelops each kernel with a touch of indulgence. The addition of cream cheese adds a silky smoothness that weaves through the dish creating a velvety texture. A sprinkle of pepper and just a hint of salt brings harmony to the sweetness resulting in an interplay of contrasting…

Learn how to cook canned corn in both the microwave and on the stovetop for a super fast and tasty side dish!