Fruit Sauces

An easy cherry sauce that's perfect for topping cheesecake, pancakes, waffles, and more! This recipe can be made with or without cornstarch.

Ever wonder how to make blueberry sauce? It's actually very easy and so much better when made fresh! Blueberry Sauce is the perfect topping for sweet treats, breakfast creations, and so much more!

This easy-to-make raspberry sauce is so good, you’ll eat it straight! Make Your Own: It’s Easy Raspberries have been on sale a lot lately. I’ve been getting them two for one and I take advantage of this. Of course, most go in the freezer immediately because they will go moldy very quickly, but I wanted...Read More »

Fruit sauce is a type of sauce that contains fruit, and it can be served as an accompaniment to meat or fish. The most basic and commonly used method is starch or flour, either as a thickener or gelling agent. This article will discuss some of the more common thickening agents and how they can be used to thicken fruit sauces.

This fermented mango habanero hot sauce is a wonderful spin on the traditional hot sauce. It is sweet, very spicy and savory.

Easy Homemade Blackberry Sauce is the perfect fresh and fruity addition to jazz up your favorite breakfast classics and tasty desserts.

This fresh raspberry sauce recipe adds vibrant fresh flavor to desserts, treats, breakfasts, and more!

Lemon Sauce - Tangy and sweet! Serve over ice cream, cake, bread pudding or pancakes. #lemon #lemonsauce

This Sangria Mixed Berry Sauce recipe makes a deliciously flavorful sauce using juicy berries. It is a simple fruit sauce recipe that makes a dessert topping worthy of a special occasion. This recipe uses very little sugar, so it does not make a dessert that will shock your palate after a dinner of savory dishes. And it is quite different from a mixed berry compote or a raspberry coulis as you do not cook this sauce. And I think this makes it a perfect dish to serve in the warmer months!

Passion Fruit Sauce is a great condiment for any grilled or steamed fish dish. This syrup-like sauce is made from the pulp of fresh passion fruit and seasoned with local Caribbean green seasoning. Impress your guests at your next dinner party with this tangy Passion Fruit Sauce drizzled on top of a beautifully grilled salmon fillet.