Fish cutlets indian

Goan Fish Cutlet Goan Cuisine Non Vegetarian Snacks Appetiser Mackerel

T oday I am sharing the first deep fried recipe on my blog. Yep you read it right...I meant deep fried. There are certain foods that ...

Ingredients 400 grams potatoes - boiled and peeled 400 grams tuna (canned or fresh) 2 teaspoon vegetable oil 1/4 teaspoon mustard seeds 1/2 teaspoon fennel seeds 1 tablespoon minced ginger 2 sprigs curry leaves, finely chopped 1/2 cup onion, finely chopped 3 green chillies, finely chopped 1 teaspoon salt 1/4 teaspoon turmeric powder 1 teaspoon black pepper powder 1/2 of a lime, juiced For the breading and frying 1 egg 1 pinch salt 2 tablespoon milk 2 cups fine bread crumbs Vegetable oil to…

Learn how to make Tuna Cutlets in minutes! Tuna Cutlets are a healthy, tasty and crispy evening tea time snack that your kids are sure to enjoy!

how to make Sardine Cutlets, Sardine Cutlets Recipe, Sardine Cutlets preparation, ingredients and cooking method

Spicy Indian Fish Croquette (Bengali Macher Chop) : #fish #croquette #bengali #recipe

Fish cutlets are fish cakes prepared with shredded fish and mashed potatoes. Mixture is seasoned to taste and pan fried. A great snack and a filling light meal.

These crispy deep-fried, super yummy Sri Lankan Fish Cutlets are a must-have for your next party. All the tips and tricks are included.

It's a popular and a crowd-pleasing appetizer to serve at just about any type of parties, gatherings, and even to use as snacks to treat yourself. What's not to love it's Spicy, Crunchy, and oh so delicious!