Chicken deep fried

Southern fried chicken is a classic comfort food that is easier than you may think to make with this step by step recipe.

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Traditional Fried Chicken recipe that's a hit every time. Crispy and full of flavor.

Buttermilk Fried Chicken marinates in seasoned buttermilk and gets coated in a seasoned flour mixture before getting fried on the stovetop!

If you love delicious, crispy fried chicken, this southern fried chicken recipe is for you! Soaked in a seasoned buttermilk brine, coated in seasoned flour and deep fried in lard to a perfect, crisp finish you’ll never fry chicken any other way.

It may be bold of a Jewish Yankee (meaning me, not Sandy Koufax) to state this is the crunchiest, tastiest, juiciest, easiest and all-around best fried chicken I've ever had, but I'm gonna say it anyway. The secret is the brine and immersing the chicken in oil in either a deep fryer or deep dutch oven.

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My fried chicken wings are crunchy, crispy on the outside, and juicy and tender on the inside. This Southern classic takes minutes to cook!

Crispy perfectly deep fried chicken wings are the ultimate crowd pleaser. Follow my recipe and tips to ensure that you get a crispy exterior every time!