Marina Bay Sands

RISE Restaurant at Marina Bay Sands has been awarded the Highest Tier of the Farm-to-Table Recognition Programme (FTTRP). This accolade highlights our commitment to supporting local farms by sourcing fresh homegrown ingredients, a dedication that echoes our government’s ‘30 by 30’ goal to strengthen food security by 2030. Developed by the Singapore Hotel Association, the Restaurant Association of Singapore and the Association of Catering Professionals Singapore (ACAPS), the FTTRP recognises food businesses in the hotels, restaurants and caterers sector that champion local produce. The Highest Tier is awarded to businesses that procure at least 15% of local produce in at least three food categories. Our culinary team proudly incorporates locally sourced ingredients, allowing guests to enjoy fresh food with a lower carbon footprint. A large proportion of hen shell eggs, quail eggs and beansprouts are sourced from homegrown suppliers. Beyond procuring local produce, RISE also serves seafood from sustainable sources. This latest recognition celebrates RISE’s culinary stewardship and underscores our dedication to supporting Singapore’s food ecosystem. #SandsECO360 #Sustainability

Last week marked a new chapter for us as we unveiled our new brand vision, ‘Above Beyond’ at a global press event at Sands Theatre, with 100 local and international media in attendance. Sands Global Ambassador David Beckham joined Paul Town, Marina Bay Sands’ Chief Operating Officer, and Irene Lin, Marina Bay Sands’ Chief Marketing Officer, in a fireside chat to reflect on our transformation. “Marina Bay Sands is a truly special place – even though I’ve travelled around the world, I always look forward to coming back. A lot has changed since my last visit and the luxury transformation of the property is truly remarkable,” said Beckham. Town elaborated on the transformative US$1.75 billion reinvestment programme, which reshapes the entire property to create a seamless luxury experience. He explained that the transformation is not only about reinventing physical products but also creating richer experiences for luxury travellers. Lin highlighted how ‘Above Beyond’ positions Marina Bay Sands as a magnet brand, drawing guests into an immersive world that inspires boundless possibilities. Creative visionaries were also celebrated. Sorcha John, Marina Bay Sands’ Vice President of Brand, joined partners from Pentagram, Frosty and Smallshop Communications to share how this reimagined identity captures Marina Bay Sands’ dynamic blend of east and west, creating a modern sensibility that honours our iconic architecture. With this renewed identity, guests at Marina Bay Sands can expect an experience that transcends the physical space, crafted to be magnetic and timeless. #MarinaBaySands #AboveBeyond

For the first time, we teamed up with national landmarks around the Marina Bay area – Helix Bridge, Singapore Flyer, Esplanade – Theatres on the Bay and National Gallery – to herald the start of the festive season. Hotels such as The Fullerton, The Ritz-Carlton and Swissotel also joined this one-of-a-kind large-scale festive light-up to shine a warm, champagne gold hue around the 3.6-kilometre waterfront. This is part of a collaboration between Marina Bay Sands, UOB and the Singapore Tourism Board for Masterpieces. Made in Singapore, a campaign which enlivens the Marina Bay precinct with awe-inspiring lifestyle and entertainment programming. Inside Marina Bay Sands, The Shoppes also lit up in a splendid gold hue last night, as the mall welcomed guests to its spectacular Christmas Light-Up featuring CHANEL Winter Tale, in collaboration with luxury house CHANEL. Headlined by rising Taiwanese-American singer-songwriter sunkis, the event immersed the crowd and over 400 invited guests in a classic retelling of a winter wonderland, complete with an extensive display of lights and inspired performances. “This year, we’re extending the property light-up beyond our iconic building, by collaborating with our partners around the Bay to embrace the spirit of the season with a coordinated display of lights,” said Paul Town, Chief Operating Officer, Marina Bay Sands. “This spirit of amplifying our celebrations is aligned with our newly launched brand identity 'Above Beyond', in bringing together the community to push boundaries and create incredible experiences for our guests.” #MarinaBaySands #AboveBeyond #Masterpieces #MadeInSingapore #VisitSingapore #PassionMadePossible

We unveil a bold new chapter with the launch of our brand vision ‘Above Beyond’, celebrating the timelessness, spirit and energy of our integrated resort. This builds on our existing legacy and elevates our status as an iconic, world-class destination. The brand transformation comes in tandem with a new pinnacle in luxury experiences – the completion of our Paiza Collection across all three towers, a significant milestone in our US$1.75 billion reinvestment programme. With Singapore’s largest butler team at the ready, our expansive suite collection promises to transcend the expectations of the most discerning guests. Partnering with top-tier creatives and renowned artisans, we crafted a world where timeless luxury unfolds at every turn. Our transformation elevates each suite with bespoke creations, from the hand-embroidered wall coverings by Fromental to the exquisite Savoir Beds crafted with Mongolian yak wool and pure cashmere. Every element has been meticulously chosen to imbue our spaces with sophistication. With an eye towards the future, ‘Above Beyond’ articulates our ongoing ambition to cement our place as one of the leading destinations in the world. Discover the transformative power of a destination where reality melds into magic through an evocative story by renowned director Celine Song. #AboveBeyond #MarinaBaySands

Discover how mere seconds can shape a lifetime. #AboveBeyond #MarinaBaySands

Transcendence awaits. #AboveBeyond #MarinaBaySands

First announced in May this year, our tripartite partnership with Singapore Tourism Board and UOB takes flight with a new campaign launching today. Headlined by star-studded events, extraordinary experiences and culinary adventures, the “Masterpieces. Made in Singapore” campaign enhances the Marina Bay precinct as a leading premium lifestyle and business hub. Across the entire Bay, 27 establishments have come together to offer attractive promotions for UOB cardholders in Singapore, Malaysia, Indonesia, Thailand and Vietnam. At Marina Bay Sands, the suite of promotions ranges from staycation packages to special offers at our celebrity chef and signature restaurants. This is the second time that we are partnering STB and UOB, following a successful first collaboration earlier this year. More details can be found on the campaign landing page: https://lnkd.in/dsWfSvYD #Masterpieces #MadeInSingapore #VisitSingapore #PassionMadePossible #MarinaBaySands #UOB

This past week, we illuminated our façade twice in support of important causes, turning our magnificent architecture into a beacon of unwavering support. Alongside other landmarks around Marina Bay, we lit up in pink last Saturday for the Pink Ribbon Walk, an initiative dedicated to raising awareness of breast cancer. On Tuesday, we went blue to mark World Stroke Day, which spreads awareness of stroke prevention and recovery. These illuminations reflect our dedication to meaningful causes within our community, transforming our skyline into a symbol of strength and unity. Photo credits: Breast Cancer Foundation, Stroke Services Improvement #MarinaBaySands #StrongerTogether #BCAM24 #BreastCancerFoundationSG #PinkRibbonWalk #BeStrokeSMART #StopStroke #SpotStroke #WorldStrokeDay

Flying our national flag high on the world stage, our pastry team clinched top honours at the prestigious Asian Pastry Young Chefs Challenge in Guangzhou, China last month. Despite facing stiff competition from eight Asian countries, our young culinary talents did Singapore proud by sweeping triple gold medals for Best Plated Dessert, Best Chocolate Cake, and Best Chocolate Bonbon, and eventually taking home the champion title. The Asian Pastry Young Chefs Challenge gathers culinary talents under the age of 25, bringing them together to showcase their confectionary skills and creative talents. It was staged during Food2China Expo, a global food and beverage trade fair. Our country and our integrated resort are home to the finest culinary talents in the world, and we look forward to continuing to push boundaries in gastronomy.