Vanilla flan cake

Flan Cake is an irresistible dessert that combines the smooth silky flan with a moist vanilla sponge cake and caramel topping.

What’s not to love about this combination of flan and cake? The cake is porous, allowing it to soak up all of the delicious dulce de leche while the flan perfectly sets into a silky custard that just begs your spoon to glide through it bite after bite. flan cake Save Print INGREDIENTS 13.4 …

This Puerto Rican-style Flancocho is a rich dessert made with layers of caramel, vanilla cake, and flan. It's baked in a bundt pan for that signature flancocho shape, and combines the custard-like texture of flan with a spongey vanilla cake.

Cook Time 1 hour Servings 6-8 Ingredients 300g sweetened condensed milk 270ml coconut milk 230ml milk 3 eggs 120g desiccated coconut 1 tsp grated lemon zest For the caramel 80g sugar

Mexican Chocoflan Cake is a dense, rich chocolate cake stacked with creamy vanilla flan, dripping with a delicate layer of cajeta caramel sauce!

Flan Cake is an incredibly easy, classic dessert; it gives you a delicious vanilla cake layer with flan and caramel sauce topping.

This flan cake is part cake and part flan and has a caramel sauce that soaks into everything!

Chocoflan is a two in one delicious dessert, a chocolate cake layer topped with rich, smooth flan layer. Silky and very festive.

Homemade Chocolate Flan Cake - custard caramel chocolate...what more do you need?

Flan is a creamy, caramel-topped Spanish and Latin dessert. Eggs, condensed milk, evaporated milk, cream, and vanilla form a smooth custard.