Spicy poke sauce

Sushi-grade ahi is dressed in the most delicious spicy Asian marinade and accompanied by all of your favorite bowl fixin's.

Spicy ‘ahi poke made with cubed pieces of raw tuna, tossed in a creamy spicy sauce, and served chilled is the perfect appetizer or side dish. Less than 15 minutes and you’ve got yourself a twist on a traditional Hawaiian recipe.

This homemade Japanese spicy mayo is a creamy, tangy, umami sauce that you'll want to put on everything beyond sushi and poke bowls.

Take your sushi game to the next level with this Spicy Mayo Recipe! The perfect combination of spicy and creamy, this sauce is a great way to add some flavor to your rolls, poke bowls, and more.

The simple sweet, spicy sauce is what makes this ahi tuna poke so delicious. It's only got a few ingredients and comes together in about 2 minutes. Use the freshest sushi grade tuna you can find for this recipe.

If you’re feeling lazy but want a tasty and nourishing meal, this spicy salmon poke is the perfect recipe to make! If you have rice already cooked, you can easily whip this up as a quick and easy…

A fresh salmon poke recipe with options! This post includes everything you need to know about safely preparing salmon poke.

Spicy sockeye salmon poke bowls are a breeze to make! Healthy protein infused with Japanese inspired flavors for a delicious gourmet meal. Customize with your favorite toppings!

This spicy mayo is the perfect compliment to many asian dishes or even dipping french fries! It combines the zesty flavor of sriracha and lime with the creaminess of mayo for the perfect dipping sauce!

Fresh and flavorful tuna nachos with raw sushi grade tuna is a fun and delicious dish, that's perfect for any occasion.