Seafood hot pot recipe

Nabe or nabemono is Japanese hot pot. This is a classic Yosenabe recipe made of chicken, seafood, tofu, vegetables in dashi broth.

Hotpot sauces with 5 different flavors you can use for hot pot dipping! From Chinese steamboat to Japanese shabu, they are the must-have condiments for hot pot at home! #condiments #sauce #hotpotsauces #hotpot #chineserecipes #dressing #hotpot

Hot pot is very easy to prep, not much to do but just broth & sauces. Your guests can cook it to their taste and it is a great entertainment!

Yosenabe is a popular communal Japanese hot pot dish, which your dinner guests can customize to their preferences. Learn how to make this warm, shareable meal for the winter months and beyond.

Make a French classic with our Bouillabaisse recipe, inspired by Julia Child. This authentic seafood stew combines the freshest ingredients and traditional Provençal flavors, and it's SO perfect for seafood lovers.

Make this hearty, spicy Korean seafood hot pot (haemul jeongol). It's packed with savory and briny flavors, bubbling hot, and visually appealing! Not to mention it's perfect for cold winter days!

Chinese hot pot is a warm, comforting, and social meal to have with close-knit family or friends. Learn how to make hot pot at home!

A a communal meal featuring a simmering broth in the center of the table, with raw and cooked ingredients for guests to cook themselves. It's a fun way to dine with a group and perfect for warming up on a cold day.

This seafood pasta stew is a quick and easy weeknight choice: just throw everything into a pot and come back to a delicious dish.

hot-pot-dipping-sauces-ingredients|chinasichuanfood.com