Salted caramel cheesecake

This baked salted caramel cheesecake is the best cheesecake recipe for caramel lovers! It has a buttery graham cracker crust and a creamy cheesecake filling with homemade salted caramel sauce swirled in the batter and drizzled on top with plenty of flaky sea salt.

This Biscoff Salted Caramel Cheesecake is a decadent fusion dessert that combines the beloved flavors of speculoos cookies and salted caramel in a rich, creamy cheesecake.Perfect for special occasions or as an impressive dinner party finale.

This Homemade Salted Caramel Cheesecake is an absolute game changer and may be your new go-to dessert. The rich, creamy texture of the cheesecake combined with that gooey caramel and a sprinkle of sea salt hits all the right notes and pairs amazingly well with the homemade, spiced graham cracker crust made with brown butter. This recipe is one that is perfect for the holidays and any other gathering where a good, show-stopping dessert is needed!

This easy homemade cheesecake with salted caramel is so smooth, delicious and easy to make! It has salted caramel sauce in the cheesecake batter and slathered on top. You can use either store bought or homemade caramel, either way you can't go wrong!

Happy Birthday to me! Yep, this was my birthday cake. And let me tell you, this is a dessert worthy of the name "cake". It was de...

Indulge in this creamy Salted Caramel Pretzel Cheesecake with a perfect blend of salty pretzel crust and smooth caramel.

My salted caramel cheesecake is perfect for caramel lovers! It has caramel swirled inside and on top, plus plenty of flaky sea salt. Add pecans in the crust for even more flavor!

The Caramel Brownie Cheesecake combines a dense, chocolatey brownie base with a sumptuous layer of smooth vanilla cheesecake, crowned with a drizzle of rich salted caramel sauce. Each mouthful is a slice of bliss! I'm absolutely smitten by the decadence of this dessert. When caramel, brownie, and cheesecake unite in one dish, it's irresistible. Its

To many, plain cheesecake is decadent enough. Not for us here at Bite Me More and that's why Chef Lisa has created this amazingly delicious Salted Caramel Cheesecake Crunch Recipe. A buttery brown sugar and graham crust sits beneath a smooth and creamy cheesecake that's topped with a sour cream layer, toffee bits and homemade salted caramel sauce.

Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/3 cup melted butter 1/4 cup granulated sugar For the Cheesecake Filling: 4 packages (32 oz) cream cheese, softened 1 1/4 cups granulated sugar 1