Pumpkin baby muffins

These baby pumpkin muffins with no added sugar are easy to whip up in the blender and perfect for baby led weaning or toddlers. Make ahead and stash in the freezer for a healthy breakfast any time!

Tender, fluffy, and perfectly spiced, these easy Pumpkin Muffins are a one-bowl, no-special-equipment recipe that's perfect to share for breakfast or snack.

Here's a simple and easy recipe for moist healthy pumpkin muffins in mini form that kids absolutely love! It all comes together in one bowl and ready in less than 30 minutes. These dairy-free mini muffins make for a fun and healthy breakfast or snack. I’ll be making them every Fall.

Easy Pumpkin Muffins are made with applesauce instead of oil for a healthier twist on the classic pumpkin muffin recipe. These muffins are moist with a tender crumb and perfect for a quick fall breakfast or snack!

Healthy pumpkin banana muffins are toddler and kid-friendly food. No refined sugar in these pumpkin muffins.

These 3 Fall Blender Muffin Recipes are beyond moist, tender, and taste and maybe most importantly, super easy to make! Making these mini muffins for your toddler and kids takes just five minutes of prep.

You've gotta try these delicious pumpkin baby led weaning muffins! They're vegan and perfect for little ones and even you!

Pumpkin zucchini muffins are a healthy breakfast or snack recipe great for feeding hungry kids! Moist, fluffy and light, this is a an easy recipe to double and freeze a batch for a quick snack. Add in some chocolate chips for a little bit of sweetness with the perfect pumpkin zucchini combo!

My toddler LOVES helping me make these kid-friendly healthy pumpkin muffins. They're super simple and sweetened naturally with maple syrup!

These Pumpkin Banana Muffins have the classic flavors of pumpkin muffins and banana muffins combined, which make them extra yummy. This recipe is perfect for cozy fall baking, and the muffins store well, too!