Pasta tomato mozzarella

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This summer tomato pasta is simple, light, and herby, which makes it ideal for warm- weather eating. And, with tomatoes in season in the summertime, it’s the ideal moment to make a tomato sauce – the results will really sing. This pasta dish is flavoured with basil, chives, chilli and garlic, then topped with gooey buffalo mozzarella. The homemade sauce also freezes beautifully. Make a big batch when tomatoes are in season and you’ll reap the rewards for many months to come. Looking for…

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Yarin Shachagi on Instagram: "Cherry Tomato & Basil Pasta

This pasta is my go-to for a dinner that feels fancy while still being fairly easy to make. I like to add fresh herbs and a bit of basil oil to enhance the flavors. The Mozzarella pearls also lend a nice creaminess to the rich cherry tomato sauce.

Ingredients:

- 1/2 pound pasta
- 1 cup heavy cream
- 3/4 cup grated Parmesan cheese (reserve some for serving)
- 1 tablespoon tomato paste
- 4-6 garlic cloves, minced
- 1/4 cup white wine
- 1 teaspoon chili flakes (reduce if preferred less spicy)
- 2 teaspoons black pepper
- Kosher salt, to taste
- 4 tablespoons olive oil or unsalted butter
- 1 1/2 cups cherry tomatoes, halved
- 2 tablespoons fresh basil, chopped
- ⁠1 teaspoon fresh oregano (optional)

For Serving:
- 2 tablespoons fresh Tomato Mozzarella Basil, Fresh Tomato Pasta, Gourmet Pasta, Mozzarella Pearls, Tomato Pasta Recipe, Mozzarella Pasta, Cherry Tomato Recipes, Cherry Tomato Sauce, Tomato Basil Pasta

Yarin Shachagi on Instagram: "Cherry Tomato & Basil Pasta This pasta is my go-to for a dinner that feels fancy while still being fairly easy to make. I like to add fresh herbs and a bit of basil oil to enhance the flavors. The Mozzarella pearls also lend a nice creaminess to the rich cherry tomato sauce. Ingredients: - 1/2 pound pasta - 1 cup heavy cream - 3/4 cup grated Parmesan cheese (reserve some for serving) - 1 tablespoon tomato paste - 4-6 garlic cloves, minced - 1/4 cup white…

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