Korean ramen recipes

Quick and easy, this kimchi ramen recipe is something anyone can make in just 15 minutes! Chewy noodles soaked in kimchi-flavored savory broth and topped with mushrooms and poached egg for a hearty meal.

Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

Browse our popular and top-rated ramen recipes like miso ramen, spicy shoyu ramen, vegetarian ramen, cold ramen, tsukemen, and mazesoba (brothless ramen).

Simmer chicken broth with garlic, onion, gochujang, miso, and sesame paste for a flavorful base. Toss chewy ramen noodles into this spicy-savory broth and top with perfectly seasoned and pan-seared steak strips, jammy eggs, and green onions. Each complex, comforting spoonful of this homemade Korean ramen will leave you wanting more.

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.

Ramen noodles with mushrooms and poached eggs served in a spicy kimchi broth. This Korean-style kimchi ramen is the perfect comfort food on a cold day.

12 Korean Noodles recipes that includes cold noodles, noodle salads, warm noodle hot pots and more. Includes spicy and non-spicy noodle dishes too.

Juicy beef is one of the best proteins to pair with umami-rich ramen broth and craft noodles. These ridiculously delicious beef ramen recipes will 100% up your instant ramen game, transforming an already delicious treat into a gourmet meal.

Enjoy this instant ramen hack by combining Spicy Noodles With Korean Corn Cheese. And it's so easy to make, it'll be ready within 15 minutes!