Japanese rice dessert

A popular steamed rice cake with a honeycomb-liked structure, and infused with faint alcohol aroma from a short fermentation of the rice batter. Maybe my steamer's steam was too strong, and the cake was too thick, the honeycomb-liked structure was a little messy. However, the springy taste of the cake was wonderful, and it was neither sour, nor too sweet 😍 Servings: two cakes in two 14x7x2.5cm rectangular mould Ingredients 70g rice flour 60g water 100g water 45g fine sugar 1 blade of pandan…

Make chewy, soft, and springy Sakura Mochi with glutinous broken rice, red bean paste, and sakura leaves. A delicious and sweet Japanese dessert made right at home!

Explore delightful Japanese dessert recipes, from matcha-flavored treats to mochi and sweet rice cakes. These authentic recipes are perfect for bringing a taste of Japan to your kitchen. Discover easy-to-follow steps and unique ingredients that will elevate your dessert game. Whether you're a seasoned baker or just starting out, these Japanese dessert ideas offer something special. Dive into the world of Japanese sweets and start creating today! Visit our site for all the recipes.

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Discover the exquisite world of Japanese desserts, a fusion of delicate flavours, captivating textures, and stunning presentations. Explore traditional sweets like mochi, dorayaki, kakigori, and matcha creations, each with unique characteristics. Unwrap the art of gifting and indulge in Japan's confectionery wonderland for a delectable gastronomic adventure.