How to make pineapple upside down cake

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Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won’t know the difference. With deep caramel flavors and bursts of fruit juice, this pineapple upside-down cake hides its quick prep well. Let your cake eaters think it’s homemade though–we won’t tell if you don’t.

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Oh my goodness! I just did a pineapple upside down cake for a client using the attached recipe. It came out perfect(last photo). The half cake is a mini...

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“I absolutely love this cake. I made it for dessert for a family dinner and it was a hit. Everyone said it was the best pineapple upside-down cake they have ever had! Until I made this recipe, I had never had this kind of cake before. It is my new favorite!” –Acsims Recipe With Pudding, Pineapple Upside Down Cake Recipe, Upside Down Cake Recipe, Gooey Caramel, Pineapple Upside Down Cake, Pineapple Upside, Pineapple Upside Down, Classic Cake, Upside Down Cake

Super moist, cake that’s both soft, and perfectly fluffy, a pineapple upside-down cake is a delicious and festive one-layer cake dessert that gets assembled and baked with juicy pineapple slices and sweet cherries on the bottom, and vanilla cake batter on top. Turned upside down after baking, the glistening, now caramelized fruit, magically becomes the impressive cake topping! This timeless pineapple upside-down cake recipe is one of our very favorites to make. Pineapple, brown sugar, and…

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