German marzipan cookies

These German German Marzipan cookies are quick and easy to make. The dough is so soft, that you can just pipe them with a piping bag.

German Bethmännchen Marzipan Christmas Cookies are a traditional, easy and delicious recipe. Crisp outside and chewy inside. Gluten-free.

Layers of crispy shortcrust pastry are slathered with apricot jam and covered with sweet almond paste. Dipped in rich dark chocolate and devoured in no time

Learn how make Marzipanrohmasse- marzipan pates that is a key ingredient for many German baking recipes.

This traditional German cookie is a family favourite! Marzipan lovers got to try this for Christmas or any other occasion!

You might think that these marzipan recipes are just for the holidays, but I think this soft and buttery almond candy should be used year-round!

Every time I hop a plane to Texas, I have to make a trip to Sahadi’s first. My whole family has become obsessed with their coffee, and if I were to show up empty-handed, I know they mig…

This collection of traditional German Christmas cookies combines rich flavors and textures to bring the festive spirit into your home. Each recipe features unique tastes of German holiday traditions, from the nutty and chocolatey Nussecken to the spicy and sweet Lebkuchen. In Germany, they love to play with spices and textures, making these downright delicious cookies! BakeItWithLove.com #baking #holidays #Christmas #cookies #German

This delicious German spice holiday cookie recipe helps you make your own Lebkuchen at home from scratch! Great Christmas dessert recipe!

Magenbrot is a soft, spicy, chocolate gingerbread bite, a German Christmas cookie that's surprisingly easy to make. You can find it at German Christmas markets and seasonal fairs - a festive and comforting taste of the season. (They work very well with gluten-free flour, too.) #magenbrot #Germangingerbread #Germanlebkuchen #GermanChristmascookies #Christmascookies