Dairy free vanilla cupcakes

These dairy free cupcakes are soft, fluffy and made in one bowl! With a rich vanilla flavor and topped with a dairy free buttercream frosting, this is a total crowd pleasing dessert recipe.

Try these super fluffy and moist dairy-free vanilla cupcakes! Made with oat milk (or another non-dairy milk) and vegetable oil. Ready in 20 minutes!

Learn how to make the best Gluten Free Cupcakes recipe! Made with simple ingredients and a natural sugar substitute (monk fruit), these gluten free vanilla cupcakes turn out sweet, moist, and tender everytime. Top them with a homemade dairy free frosting and your favorite toppings for a dessert worthy of birthdays, holidays, or whenever a craving strikes!

My Dairy-Free Vanilla Cupcakes have a lovely, tender crumb and a gorgeously rich and creamy buttercream frosting. Try making this easy dairy-free cupcakes recipe next time you’re in the mood for something sweet!

These quick and easy gluten free one bowl vanilla cupcakes are fluffy, tender, and delicious. Simple ,one bowl recipe for gluten-free cupcakes

These dairy free vanilla cupcakes are soft, light and fluffy! This recipe is the perfect base for a swirl of creamy buttercream frosting.

Moist, thick but fluffy, gluten-free Vanilla Cupcakes with an easy dairy-free option too. Topped with vanilla frosting, or your frosting of choice.

These dairy free vanilla cupcakes with vanilla buttercream frosting and rainbow sprinkles are a classic birthday treat. Just add candles.

These gluten free vanilla cupcakes are the perfect recipe for birthdays, celebrations or just because! They're easy to make, moist, fluffy and topped with a simple dairy free buttercream you're going to love. #cupcakes #glutenfreecupcake

These Vanilla Almond Flour Cupcakes are gluten-free, dairy-free and oil-free with a tender and fluffy texture and require just 6 ingredients!